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If there is one point kids love more than eating pizza, it really is being in a position to make it themselves utilizing all their preferred toppings. Developing a "make it oneself" pizza tour take n bake pizza party is a fantastic way to customize the meal whilst involving buddies and loved ones in a fun activity. Finest of all, this crust recipe, which makes use of a surprise ingredient, is simple sufficient to make at house without having producing a mess of the kitchen.

The secret to this easy crust is the addition of potatoes. Idahoan brand flavored Mashed Potatoes were not too long ago named the greatest-tasting instant mashed potato compared to major national competitors by the American Culinary ChefsBest.™ Incorporating these convenient, 100 percent authentic Idaho potatoes in the crust adds moisture and rich flavor to this homemade version of 1 of America's favorite foods.

The following recipe for Fresh Tomato and Zucchini Pizza makes use of fresh summer generate even so, when generating pizza at home, each and every individual can substitute his fresh pizza on-line or her favorite toppings. With this versatile recipe, you can appreciate a delicious homemade meal that enables everyone to consume the pizza that they love.

Fresh Tomato

And Zucchini Pizza

Crust:

1/two cup dry Idahoan Roasted Garlic flavored Mashed Potatoes

1 cup boiling water

1 cup all-goal flour

3 tablespoons olive oil

1 teaspoon salt

Topping:

3 plum tomatoes, thinly sliced and patted dry

1 modest zucchini, thinly sliced

1 tablespoon olive oil

Salt and ground pepper to taste

4 ounces shredded mozzarella cheese

two tablespoons fresh shredded basil or 1 teaspoon dried basil

Combine dry Idahoan Roasted Garlic flavored Mashed Potatoes with boiling water in a bowl, employing a fork to moisten all potatoes. Let stand for 1 minute. Add flour, olive oil and salt to potato mixture. With hands, knead mixture until dough types a ball. Let rest five minutes.

Preheat oven to 400 F. Press dough into 12-inch by 8-inch baking pan. Arrange zucchini slices and tomato slices more than the dough, leaving a 1/2-inch border. Drizzle with olive oil and sprinkle with salt and pepper.

Bake about 15 minutes. pizza take and bake Best with mozzarella bake five minutes longer or until cheese melts. Sprinkle with basil.

Yield: 4 primary-dish servings or 6 appetizer servings