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The protection of red yeast rice is sometimes called into question by some researchers. Their argument is that because it contains ingredients that appear to produce an effect similar to cholesterol lowering statin drugs, it might produce dangerous negative unwanted effects as do the drugs. So far, this theory doesnt be supported by current research, even though more research is needed, for now theres no strong evidence that red yeast rice is unsafe. Red yeast rice is natural treatments that is mild and gentle to the body. They could be used safely for prolonged intervals without danger of dependency. Centuries of use and contemporary research demonstrate these nutrients to be safe and without major unwanted effects. Red-yeast rice has been useful for over a thousand years by the Chinese to increase blood circulation. Red-yeast rice contains many things that may help control cholesterol levels. These add a quantity of monacolins, most of all monacolin E. Additionally, it includes sterols, isoflavones, and monounsaturated essential fatty acids, or healthy fats. Red-yeast rice is the fermented product of grain where red yeast has been grown.