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(Новая: The process of becoming a chef is something that lots of people want to do, but it can be very tiring. The great thing about cooking is that you can take it one step at a time, and by fo...) |
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| − | + | It is not especially difficult to learn your way around a kitchen. It is perfectly acceptable to experiment when you cook. This information will allow you to become a better cook and give you new things a try. Use this advice to further your cooking skills. | |
| − | + | Take care of wooden cutting boards properly. Excess moisture, heat and dryness may cause a wooden chopping board to split and warp. It is never smart to immerse your board in water. Instead, sponge clean it with soapy, warm water. Use an oil specifically formulated for cutting boards to restore and protect wooden boards. After oiling, allow the oil to soak in and the board to dry before using it again. | |
| − | + | Before attempting to prepare food with skewers, take a few things to heart. Regarding metal skewers, square or twisted varieties are preferable to round ones, as the round ones do not hold food items as well as the other two types. | |
| − | + | A great source of protein for your diet can be found in beans and tofu. These can be found at most grocery stores these days. The tofu can be lightly seasoned and pan fried, which makes for a great alternative to meat. Boiling the beans and then including them in a hearty vegetarian chili is also a wonderful dish for a cold winter night. | |
| − | + | Many vegetables and herbs have a smell that has a tendency to remain on cutting boards, despite how many times you wash them. Make a mark with permanent ink on the end of the cutting board, so you always know which side to use for the item that you're cutting. | |
Your butter should always be soft before you cream them with sugar when you bake cookies. If you went a bit too far and melted the butter, you can undo this by putting the butter in the freezer or refrigerating the dough once you mix everything up. Dough that is cool won't spread out as much as it bakes. | Your butter should always be soft before you cream them with sugar when you bake cookies. If you went a bit too far and melted the butter, you can undo this by putting the butter in the freezer or refrigerating the dough once you mix everything up. Dough that is cool won't spread out as much as it bakes. | ||
| − | + | As you are seasoning your meats, you should make a little piece first before you cook the entire piece. A lot of foods require you to season them carefully; for instance meatloaf, hamburgers or meatballs. You do not want to cook the whole thing immediately after seasoning it. Cut a little piece of meat into a patty before cooking it thoroughly. Once you've tasted the meat, change the seasoning accordingly, then cook the entire piece of meat. | |
| − | + | Don't tr out new recipes when you are cooking for someone you want to impress. You will want to be on top of your game and really impress them, regardless of whether it is a date, boss or in-law. Impress these people with a meal that you already know you are good at making. | |
| − | + | Clean cooking utensils are an absolute necessity when you start any cooking project. If food is left behind on the utensils after washing, this may spoil what you are planning to cook. This can also cause bacteria to spread. | |
| − | + | Start implementing some of these tips, and you'll see a noticeable improvement in your cooking skills. Try each idea more than once, until you get the hang of things. In order to perfect your technique, it is a good idea for you to practice using these ideas. If you are committed to learning these tips, you can quickly become a much better cook. | |
Related Links: | Related Links: | ||
Версия 04:47, 4 апреля 2013
It is not especially difficult to learn your way around a kitchen. It is perfectly acceptable to experiment when you cook. This information will allow you to become a better cook and give you new things a try. Use this advice to further your cooking skills.
Take care of wooden cutting boards properly. Excess moisture, heat and dryness may cause a wooden chopping board to split and warp. It is never smart to immerse your board in water. Instead, sponge clean it with soapy, warm water. Use an oil specifically formulated for cutting boards to restore and protect wooden boards. After oiling, allow the oil to soak in and the board to dry before using it again.
Before attempting to prepare food with skewers, take a few things to heart. Regarding metal skewers, square or twisted varieties are preferable to round ones, as the round ones do not hold food items as well as the other two types.
A great source of protein for your diet can be found in beans and tofu. These can be found at most grocery stores these days. The tofu can be lightly seasoned and pan fried, which makes for a great alternative to meat. Boiling the beans and then including them in a hearty vegetarian chili is also a wonderful dish for a cold winter night.
Many vegetables and herbs have a smell that has a tendency to remain on cutting boards, despite how many times you wash them. Make a mark with permanent ink on the end of the cutting board, so you always know which side to use for the item that you're cutting.
Your butter should always be soft before you cream them with sugar when you bake cookies. If you went a bit too far and melted the butter, you can undo this by putting the butter in the freezer or refrigerating the dough once you mix everything up. Dough that is cool won't spread out as much as it bakes.
As you are seasoning your meats, you should make a little piece first before you cook the entire piece. A lot of foods require you to season them carefully; for instance meatloaf, hamburgers or meatballs. You do not want to cook the whole thing immediately after seasoning it. Cut a little piece of meat into a patty before cooking it thoroughly. Once you've tasted the meat, change the seasoning accordingly, then cook the entire piece of meat.
Don't tr out new recipes when you are cooking for someone you want to impress. You will want to be on top of your game and really impress them, regardless of whether it is a date, boss or in-law. Impress these people with a meal that you already know you are good at making.
Clean cooking utensils are an absolute necessity when you start any cooking project. If food is left behind on the utensils after washing, this may spoil what you are planning to cook. This can also cause bacteria to spread.
Start implementing some of these tips, and you'll see a noticeable improvement in your cooking skills. Try each idea more than once, until you get the hang of things. In order to perfect your technique, it is a good idea for you to practice using these ideas. If you are committed to learning these tips, you can quickly become a much better cook.
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